Excellent gelification, good solubility,improve texture and slicing,anti-dust,raise product yield,reduce product costs Physical and chemical indexProtein(dry basis,...

1,made from high quality Non-GMO soybean. 2,can be used for meat products, frozen products and so on.     It is made from high quality Non-GMO soybean, produced and designed for application in large piece of meat products by injecting, low tempreture barbecue...

Due to being small particles, Soy protein isolate(SSPRO90I) is an injectable type of protein. Description:Soy protein isolates SSPPRO90I is a high quality protein made from non-GMO soybeans from Northeast China. The product is acknowledged for its excellent emulsifying properties...

Good solubility, dispersed well in meat It is made from high quality Non-GMO soybean, produced and designed for application in large piece of meat products by injecting, low tempreture barbecue products etc...1. Sensory index:    ...

Soy protein isolate: Extensively used in processing meat products due to its high emulsifying and gelatinous properties. Description:Soy protein isolates SSPPRO90 ( SHANSONG90) is a high quality protein made from non-GMO soybeans from Northeast China. The product is acknowledged...

1.non-beany flavor, 2. high soluble and dispersible, 3. dissolved rapidly, 4. not easy to layer. 5.food ingredients Description:Soy protein isolates SSPPRO90 ( SHANSONG90) is a high quality protein made from non-GMO soybeans from Northeast China. The product is acknowledged...

non-bean flavor, high soluble and dispersible,dissolved rapidly, dissolved stability, not easy to layer isolated soy protein ...

Due to being small particles, Soy protein isolate(SSPRO90I) is an injectable type of protein. Description:Soy protein isolates SSPPRO90I is a high quality protein made from non-GMO soybeans from Northeast China. The product is acknowledged for its excellent emulsifying properties...

high soluble and dispersible, dissolved rapidly, dissolved stability, not easy to layer, non-flavor It is made from high quality Non-GMO soybean, produced and designed for application in the nurtritional food, dairy food, dairy industry, health-care foods,berverage products and...

excellent emulsification improve product yield ratio enhance the volume of fat and water to be added lower production cost it is made from high quality Non-GMO soybean,produced and designed for application in emulsion type high-temprerature sausage, low temperature meat...